Seriously, the only hummus you need in your life - a versatile, savory snack w/ a skinny recipe.
Add the tahini & lemon juice into your food processor & process for 1 minute.
Scrape the mixture to the center of the food processor & even it out, then process for another 30 seconds.
Pour in the garlic ( minced ), olive oil, salt, & cumin into the lemon & tahini mixture.
Process for 30 seconds, scrape, & process for 30 seconds again.
Open the can of chickpeas, drain, & rinse.
Add 1/2 of the chickpeas to the processor & process for 1 minute. Scrape, then add the rest of the chickpeas into the mixture.
Process for 1-2 minutes until thick and smooth.
To ensure the creamy texture of the hummus, add 2-3 tbsp of water & process until it is the perfect consistency.